The best thing about Indonesian cuisines is their recipes that get passed down from one generation to the next. Being the home to some of the best spices and herbs, Indonesia has all it takes to create a cuisine tasty and spicy.

But what are the best cuisines you should try once in Indonesia? Don’t worry; I have the best cuisines lined up for you to taste.

This article is all about the best Indonesian cuisines, and you must try them once in Indonesia. Here, I have listed the ten best Indonesian cuisines. So, without any delay, let us jump right in.


Ten Delicious Indonesian Cuisines:

Here are the ten handpicked cuisines from Indonesia you must try at least once in your life.

1. Nasi Padang

Indonesian Cuisine
Nasi Padang

With rice at the core, Nasi Padang is a dish rich in various aromatic flavors and tastes. The top rice with fish, curries, chickens, and different parts of beef make this delicacy. Don’t use those forks and spoons.

If you want to have the best of its taste, you should use your bare hand and dig right in. people trying to get themselves acquainted with the Indonesian food culture must try this Indonesian cuisine.

2. Indonesian Satay

Indonesian Satay
Indonesian Satay

The taste of meat dumplings and skewers may be the warmest and happiest feeling in many mouths. The Indonesian Satay makes sure that you receive that happiness. Cooked over coals, these meat skewers are just as juicy as they are delicious.

Many Indonesian street vendors sell this delicacy. They serve it with rice cakes and pour peanut sauce on top of it. Most restaurants in Indonesia serve this Indonesian cuisine.

3. Rawon ( Beef Stew)

Rawon ( Beef Stew)
Rawon ( Beef Stew)

Now hold on. You might think that this dark meat broth is not as not tasty from the looks of it. But, I am very happy to tell you that you have the wrong idea. The use of kluwak ( one of the main spices in the recipe) causes the Rawon soup to look dark.

Since the recipe is a slow process of cooking, the spices deeply penetrate the meat making it taste as good as it does. It is one of the traditional Indonesian foods you must not skip.

4. Pecel ( Indonesian Vegetable Salad)


All non-veg and nothing for vegetarians? No, I can’t be that heartless. If you are in for a salad, Pecel is the Indonesian cuisine you are looking for. The dish contains several boiled green veggies. They top it up with spicy peanut sauce and serve it alongside tempeh or rice.

Often called Nasi Pecel, this Indonesian cuisine is also called Sambal Pecel when topped with Peanut sauce.

5. Indomie


Any list of cuisines, and I say it again. Literally, any list of cuisines is incomplete without some noodles. No, this is nothing extraordinary ( since most countries have their instant noodles, right?). But what makes Indomie so special are the various flavors it is available in.

You can try the taste of the different flavors and let your mouth be overjoyed with happiness.

6. Siomay


You may have figured out by now that most of the street foods available in Indonesia are associated with peanut sauce. The Indonesian version of dim sum, Siomay, consists of fish dumplings. The rest of the portion contains cabbage and eggs, and they serve it with peanut sauce.

If you are ever in Indonesia, you can taste the best of this Indonesian cuisine from one of the bicycle vendors on the roadside.

7. Nasi Uduk

Nasi Uduk 
Nasi Uduk

Another national dish of Indonesia, Nasi Uduk, is a must-try if you are looking for Indonesia’s famous foods. This Indonesian cuisine consists of rice cooked in coconut milk. Then they serve it with chicken, Tempe, fried onions, and shredded omelets.

If you are thinking best lunch ideas during a trip to Indonesia, try out Nasi Uduk.

8. Sweet Martabak

Sweet Martabak
Sweet Martabak

When you need something sweet, you should try out Sweet Martabak, an Indonesian Dessert. It is simply an Indonesian Pancake, but it is yummy. They come with different types of fillings like Chocolate, cheese, or peanuts. The taste is up to you.

9. Ayam Taliwang

Ayam Taliwang 
Ayam Taliwang

If chickens are your thing, you will love Ayam Taliwang. The roasted chicken is seasoned with dried chilies, shallots, garlic, tomatoes, fried shrimp, chopped tomatoes, galangal, salt, and brown sugar. This Indonesian cuisine is all about spiciness, smokiness, and flavors.

10. Pempek Palembang

Pempek Palembang

This is a traditional Indonesian signature dish made out of fish meat. Palembang is a place surrounded by water. As a result, fish is a dominant ingredient in their dishes. Cassava starch and fish meat are the two main ingredients of this Indonesian cuisine.

Frequently Asked Questions (FAQs):

Here are some most popularly asked questions related to Indonesian cuisines:

1. What Was The Important Spice Of Indonesia

Indonesia is home to many exquisite spices. The following are the names of some of the –nutmeg or mace, pandan leaves, clove, keluwak, and galangal.

2. How Many Spices Are In Indonesia?

Maluku, an island in Indonesia, is known as Spice Island throughout the world. It is a treasure trove of numerous spices. In Indonesia, you can find more than 30000 spices.

3. What Is The Most Popular Food In Indonesia?

There are several famous dishes in Indonesia. Nasi Goreng, among them, is a remarkable one. It is a fried rice type of dish, and it owes its origin to Southern China. But there are other delicious dishes like Bakso, Rendang, Martabak, Sate Ayam, and Nasi Padang.

4. What Is Indonesia National Dish?

The national dish of Indonesia is called Nasi Goreng. It is a type of fried rice made using kecap ( a thick soy sauce). They also garnish the dish with carrots, pickled cucumber, and acar.

End Of The Table

Now that I have put all of my recommendations to the table, you should be able to decide which one to taste first. The Indonesian cuisines here are all tasty and healthy. Although many consider Indonesian cuisines to be unhealthy, the foods listed here tell otherwise.

I have listed mostly nong veg and some non-veg dishes in this article. If you want dessert, you can also taste sweet martabak, a sweet Indonesian dessert. I hope you like all of these recommendations. If you want us to add any other cuisines to the list, you just have to let us know. The comment box is yours for the taking!

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Loknath Debnath
I am loknath debnath. A dedicated and driven SEO specialist with extensive experience gained working on web optimization projects. Focused on maximizing the transparency of client sites through the management of SEO, Web Analytics, Market Research, and Social Media campaigns. My niches are book reading, traveling, and social work.

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